Make mushroom on your calendar — there’s a new festival in town. The inaugural Mushroom Festival is taking over Pangaea Brewing from Thursday, Nov. 21 to Saturday, Nov. 23.

The brewery is teaming up with Cap and Petal, a local mushroom and flower farm, to host the weekend filled with all things fungi.

Here’s what you can expect day-by-day:

Thursday, Nov. 21

Myco-brews mushroom beer launch
Mushroom pizza specials
Mushroom farming lecture

Friday, Nov. 22

Mushrooms Gone Wild, a chef showdown featuring six local chefs competing for best mushroom dish. Sip on three different Myco-brews and mushroom tea as you listen to live music and judge bites from:

Hotel Hartness’ Chef Gianna Smutzki
Society’s Chef Chris Rosensteel
O-Ku’s Chef Jose Aguilar
Pangaea’s Chef Charlie Phillip
Curean’s Chef Austyn McGroarty
Juniper’s Chef Ryan Smutzki

Note: Tickets are required for the chef showdown.

Saturday, Nov. 23

Family-fun activities
A kids’ coloring contest
Myco-brew + pizza specials

Will we see you there? It’s going to be spore-tacular.