We're just nine days from your favorite restaurants and local venues hosting lunches, dinners, hands-on classrooms, and large festival-style events for euphoria — taking over Greenville Thursday, Sept. 17-Sunday, Sept. 20.

I’ve lost count of the euphoria events I’ve attended, so consider me a local expert to help you decide where to go. Pro tip: Explore our Plan Ahead, featuring even more Editor's Picks.

Good food tastes even better after a long bike ride. | Photos by GVLtoday

If you’re looking for an experience...

Songwriter's Recipe features craft cocktails and bites as you learn the stories behind your favorite songs from artists like Tim McGraw, Kenny Chesney, Carrie Underwood, Rascal Flatts, Reba, and more.

Pedal to Picnic is a guided electric bike ride along the Swamp Rabbit Trail from downtown Greenville to Michelin-recommended Topsoil Kitchen & Market in Travelers Rest for a chef-curated picnic.

If you’re looking for something exclusive...

Seeing Stars brings three chefs from Michelin-starred restaurants — Josiah Citrin of Santa Monica's Mélisse & Citrin, Sam Hart of Charlotte's Counter, and Charlie Mitchell of New York City's Saga — together for a one-night-only culinary showcase at Soby's New South Cuisine.

If you're looking for award-winning bites...

Kids in the Carolinas is possibly the best local pairing of chefs, with James Beard Semifinalist Dayna Lee teaming up with Little Secret's Connor Hinderks.

Good for the Soul features "Chopped" Champion Michael Sibert, "Cake Wars" winner Stephan Baity, and Eugena Talley, celebrating soul food with this tribute to the heritage and artistry of Black chefs.

Last year's Spinx Market dinner focused on convenience store bites reimagined. | Photos by GVLtoday

If you’re looking for a good time...

Winner, Winner, Chicken Dinner at the Spinx Market & Eatery isn't your typical euphoria dinner, with chefs besties Chris Coleman and Matthew Register (two of my favorites) collaborating on a unique and playful menu that's all about rethinking comfort food.

Wiener Takes All is a hot dog cook-off between Meredith Bost (formerly of Resident Diner and Resident Dogs) and Nate Snowfrock (executive chef of Lefty’s) — "no rules, no limits, just the best dog wins."

If you want the most bites for your buck...

Signature events are calling your name. Start with Aged to Perfection on Thursday, Party in the Park on Friday, and Feast by the Field on Saturday and Sunday.