Dean Martin was onto something when he said the thing about a big pizza pie being amore (that's what the song is about, right?). And what better way to celebrate such an enthralling love story than exploring this year's Lexington Pizza Week.

From Monday, Feb. 19 through Sunday, Feb. 25, 13 Lexington restaurants will serve up veggie + meat options for $10 each — 10-inch pies or 2XL slices. So, without further ado, let's take a bite out of the pizzas.

Big City Pizza, multiple locations

Smokey Bourbon Mac Attack | White cheddar macaroni + cheese, brisket, bacon, and a bourbon glaze
The Mean Green Spinach Machine | A spinach artichoke dip on a pizza

Ethereal Slice House, 401 S. Limestone

Jimi Thing | Red onion marmalade, duck breast, and hot pickled peppers
#41 | A veggie pizza with vodka cream sauce, goat cheese, roasted artichoke hearts, beer-braised mushrooms, and rosemary

Frenchy's Pizza, 1400 Delaware Ave.

Supreme calzone | Pepperoni, sausage, bacon, roasted peppers, and onion
Margherita | Mozzarella, diced tomatoes, basil, and Frenchy's special seasoning

Goodfella's Pizzeria, multiple locations

Frankie Pickles | Spicy pepperoni, dill pickle chips, and a buffalo ranch drizzle
Artie Bucco | Spinach and artichoke dip on top of a pizza crust

LexLive, 301 S. Broadway

The Swicy Shakespeare | Sausage, pepperoni, red peppers, and a honey sriracha drizzle
Lean Mean Veggie Machine | Pesto, mushrooms, red peppers, and a honey sriracha drizzle

Mi Pequena Hacienda, Multiple locations

Mexican chorizo pizza | Topped with chorizo, bacon, jalapenos, onion, and Monterey cheese
Veggie pizza | Mushrooms, onions, and black beans

Mod Pizza Hamburg, 2217 War Admiral Way

Mad Dog | Pepperoni, sausage, ground beef, and red sauce
Dillon James | Mozzarella, asiago, basil, and garlic

Mod Pizza Tates Creek, 4101 Tates Creek Centre Dr., Ste. 140

Tristan | Pesto, asiago, roasted red peppers, and mushrooms
Calexico | Chicken, gorgonzola, chicken, jalapenos, hot buffalo sauce, and red sauce

Pie Five Pizza, 3401 Nicholasville Rd.

Ol' Buffalo Gavin | Ranch base, mozzarella, cheddar, and buffalo-marinated chicken
Mr. Loaded Potato | Ranch base, potato chunks, red onions, green bell pepper, and chives

Rise Up! Pizza, 131 Cheapside

Fornax | Detroit-style pizza with pancetta, red onion, and 'Nduja (pork sausage) cream sauce
Hestia | Detroit-style pizza with tomato sauce, spinach, roasted garlic, olive tapenade, and whipped feta

Rolling Oven, 725 National Ave.

Grippos Delight | Grippos chips, picked onions, and BBQ sauce
Crawfish Carnival | Crawfish, red bell peppers, onion, and a zesty Cajun sauce
Koopa Trooper Triumph | Capicola, red onions, and spinach
Orange Fennel Fantasy | Ricotta, orange slices, and fennel

Smashing Tomato, 3801 Mall Rd.

Sweet Beast | Arrabiata sauce, pepperoni, prosciutto, gorgonzola, and hot honey drizzle
Pizza Funghi | Mushrooms, roasted garlic crema, feta, and oregano

Southland Lanes, 205 Southland Dr.

The Dude's Meaty Abide | Choose between pepperoni or Italian sauce, plus tomato sauce and cheese
Maude's Artisan Veggie Delight | Secret tomato sauce, plus customize your preferred veggie toppings including onions, mushrooms, green peppers, and green olives

Whiskey Bear, 3195 Centre Cir., Ste. 100

BBQ pork flatbread | Bourbon BBQ sauce, 12-hour smoked pulled pork, red onions, mozzarella, provolone, and gouda
Hot honey bacon & blue cheese | Garlic oil, shredded mozzarella and provolone, blue cheese crumbles, spicy arugula, and hot honey drizzle