No yolk, folks — Easter is just around the corner, and you know what that means. Peeps are on the shelves, pastel is everywhere, and it’s time to grab brunch with your loved ones.

Here are a few local establishments hosting Easter brunches.

Provision | Sunday, April 5 | 11 a.m.-3 p.m. | $50/adult, $15/kid | Enjoy a family-style appetizer like tobiko deviled eggs, your choice of entrée from steak + eggs to crab benedict, and a family-style dessert.

Traders Point Creamery | Saturday, April 4-Sunday, April 5 | Times vary | Dishes priced individually | Build your dream brunch from options including housemade cinnamon rolls, deviled eggs, sourdough lox bruschetta, and chicken + waffles.

Half Liter | Sunday, April 5 | 9-10:45 a.m. | $34/adult, $17/kid under 12, $8/kid under 6 | Feast on a buffet of eggs florentine, stuffed beef tenderloin, French toast, shrimp cocktail, breakfast casseroles, and much more. Pro tip: If you're not in Broad Ripple and want to stay closer to home, local family-owned Sahm’s Hospitality Group is hosting the same brunch with the same prices at Sahm’s Ale House in Carmel, Sahm’s Restaurant & Flying Horse Pub in Fishers, and The Roost in Nora.

Juniper on Main | Sunday, April 5 | 10 a.m.-3 p.m. | $49/adult, $22/kid under 13 | Both breakfast and lunch lovers will be able to satisfy their cravings at this brunch, with a menu spanning from shrimp + grits to prime rib to cheeseburger sliders.

Breakfast with the Bunny at Conner Prairie | Saturday, April 4 | 8:30-10 a.m. | $36/adult, $23/kid under 13 | Kids will love meeting the Easter Bunny after munching on fresh waffles, scrambled eggs, glazed ham, french toast sticks, and more.

Did we miss a bombastic brunch? Let somebunny know.